Angie Seafood Pasta Salad


2 pounds shrimp (cooked and peeled)
1 box spaghetti (cooked)
2 cucumbers
3 tomatoes
carrots (shredded) optional
red cabbage (shredded) optional
2 small packs of powered ranch dressing, Original – Hidden Valley Ranch®
2 small packs of powered parmesan Italian dressing – Hidden Valley Ranch®
1 61oz. bottle Kraft® Zesty Italian Dressing


Cook pasta.
Add all the vegetables.
Add Shrimp.
Add powered Dressings.
Add bottled dressing.
Chill before serving.