3 cups of brown sugar
1 can 7up®
1/2 teaspoon mustrard
1 teaspoon honey
1/2 teaspoon pineapple juice
In a large bowl mix 7up, mustrard, honey, pineapple and brown sugar.
Put all ingredients into a saucepan and bring to a boil.
After ham is done pour evenly over ham, then serve.